What did you eat today thread...

That sounds delicious :)

Ches said:
Breakfast: Scrambled eggs with a bit of cheese and pepperoni bits mixed in.

Mid-moring: 1/2 C tri-color quinoa with chopped dates, cinnamon & vanilla coconut milk.

Lunch will be homemade chili soup with homemade cornbread muffin and chunky applesauce.
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I gorged myself on dim sum in Monterey Park today! Awesomest dim sum restaurant around. Then I did boot camp for 2 h to compensate. Lol. It was worth it!
 
Just ate some (spicy) seaweed, Korean style. Def going to buy more. YUUMMM!

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Bliss said:
I bought it ($5.79 a pound), so I got 8 ounces and wish I got more. It looks easy enough to make, soak some seaweed and add your own spices. It really was delicious!
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Awesome, it looks great!

I just found this recipe for caramalized salmon and I'm suddenly starving!

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Mmmm, looks yum

whikle said:
Awesome, it looks great!

I just found this recipe for caramalized salmon and I'm suddenly starving!

salmon-77.jpg
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Salmon is so tricky to cook for me. Either you hit it with that right crispiness outer with soft inside, or it's just all soft and falls apart. I find it hard to season enough too. (I don't always want that soy-sauce/tamari flavor). IDK. I always feel like I need tartar or mayo to give it that omph.

Yeah, so in other words, give us the damn recipe! :p
 
Bliss said:
Salmon is so tricky to cook for me. Either you hit it with that right crispiness outer with soft inside, or it's just all soft and falls apart. I find it hard to season enough too. (I don't always want that soy-sauce/tamari flavor). IDK. I always feel like I need tartar or mayo to give it that omph.

Yeah, so in other words, give us the damn recipe! :p
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Tamstrong said:
That looks yummy! You should share the recipe with the rest of us starving people. :D
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Here's the recipe: http://pinchofyum.com/caramelized-salmon

It actually looks pretty easy. I'm not great at cooking salmon either, Bliss, but I'm a bit of a wimp and don't want it remotely raw, so I overcook it every time. Suits me though :)
 
Bliss said:
Salmon is so tricky to cook for me. Either you hit it with that right crispiness outer with soft inside, or it's just all soft and falls apart. I find it hard to season enough too. (I don't always want that soy-sauce/tamari flavor). IDK. I always feel like I need tartar or mayo to give it that omph.

Yeah, so in other words, give us the damn recipe! :p
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I bake mine with just lemon juice, pats of (salted) butter and dill over it. Love it!
 
^^^If I eat breakfast, it's usually a yogurt and a piece of fruit. Today it was yoplait apricot/peach yogurt and a cutie :) Lunch is grilled chicken breast with sugar snap peas, red peppers and green beans. Mmm mmm mmm ;)
 
Yum, you like kimchi too?
Bliss said:
Just ate some (spicy) seaweed, Korean style. Def going to buy more. YUUMMM!

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Double turkey burger with wheat bun, light mayo, gilled onions, mushrooms and pickles. With a bowl of fruit and southern brewed sweet tea. :-)
 
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